July 5, 2024 10:00
Day discovering the farmhouse Ciasa dò Paré in Soraga with guided tour, activities in the cowshed, typical snack and Ladin lunch
Programme: spend a day at Ciasa dò Paré, at the discovery of mountain agriculture, among a signature honey, now Slow Food Presidium, delicious bio cheeses, vegetables and curative herbs. Add the fact that the narrators Aurora and Alessandro speak with passion and live this way all year long. An exclusive experience, during which you will have the chance to visit the farm, approaching cows, goats and hens, and to discover how bees produce the famous "Miel da Mont" (mountain honey) and, eventually, enjoy a delicious lunch with the genuine products of the farmhouse.
Price:
- € 35 adults (the price includes the guided visit, the snack and the lunch: a cheese platter, single course and dessert, water at the table)
- € 33 adults with Val di Fassa Guest Card (the price includes the guided visit, the snack and the lunch: a cheese platter, single course and dessert, water at the table)
- € 20 children from 3 to 10 years (guided visit, a plate of pasta, homemade ice cream)
- free for children up to 3 years
- extras: wine, drinks, coffee
Mandatory phone reservation or directly at the farmhouse within 7 p.m. of the previous day.
Meeting point: every Friday at 10 a.m. by the holiday farmhouse Ciasa dò Paré (Strada de dò Paré, 31) in Soraga. Reachable by car or on foot from the village. Sport clothes and shoes required.
In case of lacking the minimum number of participants, the activity will be cancelled.
