A well-kept, welcoming and bright environment distinguishes the refuge which, open in summer and winter, is a destination and place of refreshment for various excursions.
The menu consists of tasty traditional Ladin dishes (including green spruce-scented spätzle) that you can enjoy while admiring the view. For those who want to have a snack or a snack there are hot sandwiches and also excellent desserts. The friendliness of Elisabetta and her husband Floriano, who inherited his passion for the mountains from his father Bepi "Zac" Pellegrin, a well-known mountaineer from Fassano, really make you feel at home and give even more taste to a regenerating gastronomic break. The refuge, in fact, is located on the Crest of Costabella at 2530 m, in an optimal position to enjoy the landscape and in a place where the ancient military front lines of the Great War are located.
Animals, even large ones, welcome on the terrace of the shelter.
How to get there
The refuge is reached in summer on foot from Passo San Pellegrino or Val Monzoni, while in winter with mountaineering skis or snowshoes. The Costabella chairlift allows you to comfortably reach a height of 2,175 m, with an elevation gain of 269 m.
